Silverland Bakery
Gluten Free Caramel
Gluten Free Caramel
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Rich, gluten free chocolate brownie batter topped with caramel and semi sweet chocolate chips. Made with our own gluten free flour blend, the only brownie on the market with the gooey, chewy caramel texture on the top is now offered gluten free.
Ingredients: brown sugar, soybean oil, whole eggs, caramel (corn syrup, milk, coconut oil, butter), semisweet chocolate chunks (sugar, chocolate liquor, cocoa butter, dextrose, lecithin), cornstarch, brown rice flour, cocoa, vanilla.
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Ingredients
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Nutritional info
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Shipping
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