Silverland Bakery

Cameron Uslander
You Probably Haven't Tried Your Favorite Silverland Product!

You Probably Haven't Tried Your Favorite Silverland Product!

As some of our longtime customers may know, we have carried all kinds of different flavors and products over the years. From Grand Marnier Brownies to Wasabi Bakery Bars, Silverland has always made an effort to stay current, while making sure to keep the quality and care we put into all of our products consistent. While some products do ultimately get dropped from our catalog (such as the two aforementioned flavors), there are still dozens of products that we love and continue to carry.  Some of these items are lesser known products that we think deserve more love. Our English...

Read more →


Cameron Uslander
Our Lifestyle Offerings and What They Mean

Our Lifestyle Offerings and What They Mean

A primer on some food industry terms that we use so that you can better navigate our catalog for dietary restrictions.

Read more →


Cameron Uslander
Athena's Fund for Women and Girls

Athena's Fund for Women and Girls

Athena's Fund is a charity founded by Silverland Bakery's owner, Athena Uslander. The Fund's goal is to provide material support to any worthy organization dedicated to helping and advancing women. Click here to apply!

Read more →


Sheri Delaney
Master Recipe: Homemade Brownies from Scratch

Master Recipe: Homemade Brownies from Scratch

With very little effort you can make heavenly brownies from scratch. Not only will they taste amazing, but you'll avoid a lot of unnecessary chemicals. Just in the flour alone, a lot of mixes and commercial bakeries use bleached and bromated flour, i.e. potassium bromate, benzoil peroxide, or chloride dioxide. Ew! And that is just the flour! Going down the list you might find artificial colors and flavors and a bunch of other stuff you can’t pronounce. So here is the brownie that most people think of when they dream about a chocolaty brownie with a flaky top. All made...

Read more →